Technical Report: Analysis of Leather Certification Systems and Recommendations
The aim of this report is to present our final analyses and recommendations concerning Leather Certification Systems as proposed in the fourth stage of the BEEF ON TRACK PROGRAM – ALIGNING THE LEATHER VALUE CHAIN.
The overall objective of this line of action is to increase the use of Leather Platforms to include criteria regarding Monitoring and Verification of the Accountability Framework Initiative (AFi) in their certification processes.
Click here to access the document: https://www.beefontrack.org/public/media/arquivos/1623332181-technical_report_-_analysis_of_leather_certification_systems_and_recommendations_beef_on_track_february21.pdf
The differences between the commitments of the beef chain
The transition to more responsible beef production in the Amazon requires the full implementation of the commitments assumed in 2009 by several sectors.
Beef on Track presents the first version of its Beef Purchasing Guide for Retailers
The retail operation and the presentation of the first version of the beef purchasing guide for retailers and of the monitoring protocol for retailers were the highlights of the meeting between beef companies and retailers
6th Meeting on Responsible Supply Chains
Cecília Korber, Imaflora's consultant for Climate and Agricultural Chain projects, will present the Beef on Track Program to the attendees