Technical Report: Analysis of Certification Systems for Heather Production
Document describes and analyses three certification programs applicable to leather: Brazilian Leather Sustainability Certification Program (CSCB), Leather Working Group (LWG), and Istituto di Certificazione della Qualità per l'Area Pelle (LWG, the Italian Quality Certification Institute for the Leather Sector). Beef on Track, December 2020.
Click here to access the document: https://www.beefontrack.org/public/media/arquivos/1623332035-technical_report_-_analysis_of_leather_certification_systems_beef_on_track_december_2020.pdf
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The Beef on Track Project is a joint effort to strengthen the social and environmental commitments of the beef value chain in the Amazon and drive its implementation.
Cattle Suppliers Series Episode 3: Cattle Ranching in Protected Areas: how to tackle land regularisation?
The third episode talks about how to address this issue in protected areas and the governance needed to come up with solutions.
COMPARATIVE ANALYSIS IN THE BEEF VALUE CHAIN: SETTING THE BAR TO CREATE THE VOLUNTARY PROTOCOL FOR MONITORING CATTLE SUPPLIERS IN THE CERRADO REGION – Draft 1 for consultation – July, 2021
This study shows that most of the companies and non-governmental initiatives in this analysis have agreed not to convert the biome, however, there is a lack of alignment in the criteria and parameters used.