COMPARATIVE ANALYSIS IN THE BEEF VALUE CHAIN: SETTING THE BAR TO CREATE THE VOLUNTARY PROTOCOL FOR MONITORING CATTLE SUPPLIERS IN THE CERRADO REGION – Draft 1 for consultation – July, 2021
The Cerrado biome has gained increasing visibility and importance in the public commitments of the beef supply chain. This study shows that most of the companies and non-governmental initiatives in this analysis have agreed not to convert the biome, however, there is a lack of alignment in the criteria and parameters used.
Click here to access the document: https://www.beefontrack.org/public/media/arquivos/1628706554-2021-imaflora-analise_protocolo_cerrado-ingles.pdf
Aligning the market
The Public Prosecutor’s Office of Mato Grosso state works at engaging beef processors that have not adhered to the Legal Beef TAC
Workshop in Porto Velho helps to improve the control tools of the cattle chain
The event laid out the guidelines and procedures for the verification of the Term of Adjustment of Conduct (TAC) for Beef.
Moneytimes: Frigol concludes cattle traceability from farm to table with QR Code
An article in Moneytimes shows that Frigol announced the conclusion of the first stage of its origin control program with the implementation of social and environmental traceability for 100% of its direct suppliers.