Rural magazine: How does technology help in low-carbon cattle ranching?
In a partnership with Embrapa, Marfrig launched a line of carbon neutral beef, a beef that leaves a zero carbon balance in the production process. Carbon Neutral Beef (Carne Carbono Neutro - CCN) is a cattle certification created by Embrapa in forest-grazing integration systems (livestock-forestry) or Integrated Crop-Livestock-Forestry systems (Integração Lavoura - Pecuária - Floresta - ILPF).
The article in Rural magazine also highlights a study carried out by Imaflora in Mato Grosso, which showed that the use of sustainable management techniques in cattle production, with feed supplementation, recovery of degraded pastures, increase in the number of heads per hectare and reduction of the fattening cycle, can reduce carbon dioxide emissions by almost 90%.
INFO BRIEF Nº. 4 - TRACEABILITY AND CERTIFICATION IN THE LEATHER VALUE CHAIN
This publication shows that the certifications available for the leather industry in Brazil include traceability as an important requirement within their scope.
Cattle Suppliers Series Episode 6: Indirect Suppliers: How to move forward in creating solutions?
This video offers instruments and proposals on how to overcome the challenge of deforestation by engaging direct and indirect suppliers.
Publications offer analysis and guidelines for the leather chain
The documents offered are part of the Leather Value Chain of the Beef on Track Program