Document about the monitoring of the cattle supply chain in the Cerrado is available on the website
The document "The monitoring of the cattle supply chain in the Cerrado - a necessary agenda in expansion (October/2021)" has just been made available on the website of the Beef on Track Program.
The publication describes the progress made by the Voluntary Protocol for the Monitoring of Cattle Suppliers in the Cerrado, the current scenario of private area overlaps into public areas and the actions needed for the establishment of a sectoral agreement and to foster a responsible cattle-ranching chain.
Beef on Track presents the first version of its Beef Purchasing Guide for Retailers
The retail operation and the presentation of the first version of the beef purchasing guide for retailers and of the monitoring protocol for retailers were the highlights of the meeting between beef companies and retailers
Workshop in Porto Velho helps to improve the control tools of the cattle chain
The event laid out the guidelines and procedures for the verification of the Term of Adjustment of Conduct (TAC) for Beef.
The leather industry shows potential to increase traceability
According to the Brazilian Association of Beef Exporters (Abiec), 39.5 million head of cattle were slaughtered in 2020.