Cattle Suppliers Series Episode 5: Indirect Suppliers: How to move forward in chain traceability?
The video directly addresses the monitoring program for suppliers and indirect suppliers in the livestock chain and issues related to transparency. "Ten years after the (meat TAC) commitments were signed, it is hard to say that the beef did not come from a deforested area. Even for a direct supplier.” This was the opening statement of the speech made by Ana Paula Valdiones, coordinator of the Environmental Transparency Program of the Centro de Vida Institute (ICV).
G1: Deforestation is far from zero
The IPCC report, which states that a rise of 1.5°C to 2°C in global temperatures will occur this century if there is no large reduction in greenhouse gas emissions, was the subject of the world press last week.
The differences between the commitments of the beef chain
The transition to more responsible beef production in the Amazon requires the full implementation of the commitments assumed in 2009 by several sectors.
Suppliers of livestock chain: full series out now
Imaflora launches the last two episodes of the video series on monitoring cattle production in the Amazon