Cattle Suppliers Series Episode 5: Indirect Suppliers: How to move forward in chain traceability?
The video directly addresses the monitoring program for suppliers and indirect suppliers in the livestock chain and issues related to transparency. "Ten years after the (meat TAC) commitments were signed, it is hard to say that the beef did not come from a deforested area. Even for a direct supplier.” This was the opening statement of the speech made by Ana Paula Valdiones, coordinator of the Environmental Transparency Program of the Centro de Vida Institute (ICV).
Technical Report: Needs and challenges for Traceability by Brazilian Tanneries
Publication shows the outcome of the third stage of Beef on Track - Leather Value Chain Action.
INFO BRIEF Nº. 1 - CATTLE-RANCHING IN THE AMAZON: THE FINE LINE BETWEEN LEGAL AND ILLEGAL
The document recognizes that progress has been made, but the implementation of monitoring, auditing and transparency in the beef chain needs to be increased.
International guest at Quinta do Boi
Elena Antoni from Trade Hub brings a global vision to the beef value chain regulation agenda.