Cattle Suppliers Series Episode 5: Indirect Suppliers: How to move forward in chain traceability?
The video directly addresses the monitoring program for suppliers and indirect suppliers in the livestock chain and issues related to transparency. "Ten years after the (meat TAC) commitments were signed, it is hard to say that the beef did not come from a deforested area. Even for a direct supplier.” This was the opening statement of the speech made by Ana Paula Valdiones, coordinator of the Environmental Transparency Program of the Centro de Vida Institute (ICV).
Workshop helps retailers build a Beef Procurement Policy
Event held by the Beef on Track Program in Acre kicks off a series of events that will take place in six more cities.
Long-term strategies of the beef industry: understanding the objectives and targets
JBS and Marfrig announced their long-term strategies to improve their socio-environmental performance
International guest at Quinta do Boi
Elena Antoni from Trade Hub brings a global vision to the beef value chain regulation agenda.