INFO BRIEF Nº. 1 - CATTLE-RANCHING IN THE AMAZON: THE FINE LINE BETWEEN LEGAL AND ILLEGAL
Despite the willingness of meatpackers to sign social and environmental commitments, the beef produced in the Amazon biome may be tainted by deforestation, slave labor and other illegal activities due to the low implementation of agreements.
Initiatives, such as Beef on Track, are essential in raising the level of information and training the players in the chain, as well as providing greater articulation and coordination between public and private players.
Click here to access the document: https://www.beefontrack.org/public/media/arquivos/1597241171-beef_on_track_info_n1.pdf
Long-term strategies of the beef industry: understanding the objectives and targets
JBS and Marfrig announced their long-term strategies to improve their socio-environmental performance
Technical Report: Analysis of Leather Certification Systems and Recommendations
The aim of this report is to offer our final review and recommendations concerning Leather Certification Systems as proposed in the fourth stage of the Beef on Track Program – Leather Value Chain Action. Beef on Track, February 2021.
Cattle Suppliers Series - Vignette
Do you know who supplies the cattle for the beef chain in the Amazon?